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Candied White figsSlowly candied whole figs candied slowly to preserve the freshness of the product. Origin: Cilento area, Southern Italy. Delicious, covered in chocolate, glazed, frosted, and plunged into leavened pastries and gelato, for decoration.
First choice fruit soaked in candying syrups with a penetrating and exquisite taste.
White figs from Cilento are treasures that are processed by Agrimontana with passion and delicacy.
Our products
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Pasteurised tin canister - 3,8 kg
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Consigliato per pasticceria
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Consigliato per cioccolateria
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Consigliato per gelateria
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Pasteurised easy-open tin canister - 1 kg
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Consigliato per ristorazione
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Consigliato per pasticceria
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Consigliato per cioccolateria
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Consigliato per gelateria
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Consigliato per gourmet