This site uses profiling cookies (propers and of other sites).They are used to send ads messages in line with the preferences shown by the user during navigation. Continuing to navigate upon exiting this cookie policy without specifically choosing to manage permissions is equivalent to granting consent to the use of all cookies.The Cookies settings can be modified at any time, by visiting on “Cookie Policy” at the bottom of the page.

Mini drops 62% - Dark couvertureDark chocolate obtained from the pure paste of Arriba Nacional characterised by natural aromas like walnut, banana and citrus, fresh and delicate, with a persistent aroma of cocoa. Traditional dry conching production process. Origin: Ecuador, various.

Suggested use: pastry and chocolatery for all purpose. Thanks to the small size it’s easy to melt in the chocolate tempering machine. High performance in chocolateries thanks to the traditional production process.

Our products

Airtight bag - 5 kg

  • Consigliato per pasticceria
  • Consigliato per cioccolateria
  • Consigliato per gelateria


Environmental Management System UNI EN ISO 14001:2015
Quality Management System UNI EN ISO 9001:2015
Health and Safety UNI EN ISO 45001:2018

© 2024 Agrimontana S.p.a.